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GOURMET
Assorted Fingerling Potatoes
Assortment of buttery Russian Banana, nutty French Fingerling and earthy Ruby Crescent potatoes.
Baby Red Potatoes
Baby potatoes with thin reddish skin and creamy, white moist interior.
Black Garlic Case Pack
Naturally aged garlic with a mild, sweet, complex flavor. Case pack size for chefs and small stores.
Crab Apples (Fresh)
Tiny yellow apples with red to maroon blush with tart flavor when eaten raw; best when cooked.
Dried Blueberries
Sweet dried blueberries. Moist and chewy. Picked at the peak of ripeness.
Baby Purple Potatoes
Baby potatoes with a dark brown-violet thin skin and a bright purple flesh and nutty flavor.
Black Garlic
Naturally aged garlic with a mild, sweet, complex flavor.
Champagne Grapes
Beautiful sweet, juicy grapes. Perfect for fruit platters and garnishes. parties.
Dried Blackeyed Peas
Frieda's Dried Blackeyed Peas are Low in fat, high in potassium, iron and fiber with no cholesterol
Dried Chanterelle Mushrooms
Dried trumpet-shaped mushrooms with a mild nutty flavor and chewy texture.


Whats hot? Whats new!

Frieda's Specialty Produce 101: Jicama

Get to Know Jicama

WATCH OUR NEW VIDEO!
Learn about this uniquely healthy root veggie and why it just might become your new favorite. Crispy, juicy and refreshing, Jicama is very low in calories.
Click Image To Play Video!

frieda's in the press

What's On Karen's Plate?

Frieda's CEO Launches Blog

WHAT'S ON KAREN'S PLATE?
Frieda’s CEO Karen Caplan shares her insights and passion on business, produce, food and beyond. Daughter of founder Frieda Caplan, Karen has plenty of interesting stories to tell.
Click Image to Read Blog!

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ASIAN GOURMET LATIN TROPICAL VEGETARIAN
Tamarillos French Style Crepes Black Garlic
Mangosteens French Style Crepes Black Garlic
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