Celery Root

Known in Europe as “celeriac,” this underground relative of celery is cultivated only for its root. It has a crisp texture and a mild aroma with flavors of celery and walnuts.

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Nutritional Information

Serving Size: 4oz (113g)

Calories: 50

DV%

Total Fat 0g

0%
Saturated Fat 0g

0%
Trans Fat 0g
Cholesterol 0mg

0%
Sodium 115mg

5%
Total Carbohydrate 10g

3%
Dietary Fiber 2g

8%
Sugars 2g
Protein 2g

DV%

Vitamin A

0%
Vitamin C

15%
Calcium

4%
Iron

4%

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