Name: Meyer Lemon Lemonade
Prep time: PTH
Cook time: PTH
Yield: Servings
Ingredients: 2/3 cup sugar; 2/3 cup water; Optional: 1 cup mint or basil leaves or 1/4 cup fresh ginger slices; 1 cup freshly squeezed Frieda’s Meyer lemon juice; 3 to 4 cups cold water; Garnish: slices of Frieda’s Meyer lemon or Pink lemon

Ingredients

2/3 cup sugar
2/3 cup water
Optional: 1 cup mint or basil leaves or 1/4 cup fresh ginger slices
1 cup freshly squeezed Frieda’s Meyer lemon juice
3 to 4 cups cold water
Garnish: slices of Frieda’s Meyer lemon or Pink lemon

Cooking Steps

1

Make a simple syrup: In small saucepan, bring sugar and 2/3 cup of water to boil and simmer until sugar is fully dissolved. For herb-infused syrup, add your choice of herb before boiling. Strain herbs from syrup, if used, and allow to cool.
2

Combine syrup with Meyer lemon juice and cold water in large pitcher and stir until well mixed. Serve over ice with garnish.

Top Products

Meyer Lemon Lemonade

Ingredients

Cooking Steps

1

2

Where to Buy Frieda’s

Where to Buy Frieda’s

Meyer Lemon Lemonade

Ingredients

Cooking Steps

1

2

Where to Buy Frieda’s

Where to Buy Frieda’s

Featured Recipes

Stokes Purple® Sweet Potato Pie with Maple Whipped Cream

stokes purple® sweet potato mini crostatas

Kumquat-Ginger Smash

Crispy Delicata Squash with Shallot Dip by @ShortGirlTallOrder

Roasted Root Vegetables and Shallots