Passion Fruit Chia Pudding

Name: Passion Fruit Chia Pudding
Prep time: 5 min
Cook time: 20 min
Yield: 1 Servings
Ingredients: 1 can full-fat coconut milk; 1/2 cup chia seeds; pulp from (1) Frieda’s Passion Fruit; 2 tbsp maple syrup; 1 tsp vanilla; topping: passion fruit pulp (from 1-2 Frieda’s Passion Fruits)

Serving Size

1

Prep Time

5 min

Cook Time

20 min

Ingredients

1 can full-fat coconut milk
1/2 cup chia seeds
pulp from (1) Frieda’s Passion Fruit
2 tbsp maple syrup
1 tsp vanilla
topping: passion fruit pulp (from 1-2 Frieda’s Passion Fruits)

Cooking Steps

1

In a blender, blend coconut milk, chia seeds, passion fruit pulp, maple syrup and vanilla on low speed for a few minutes until the mixture thickens.
2

Transfer the mixture into a jar with a lid and refrigerate for at least 20 mins or overnight.
3

Remove from the fridge and top with fresh passion fruit pulp from 1-2 passion fruits, and enjoy!

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Passion Fruit Chia Pudding

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