Serving Size
Prep Time
Cook Time
Serving Size
Prep Time
Cook Time
1 package Frieda’s French Style Crêpes
1 package mozzarella cheese slices or shreded mozzarella
1 jar pizza sauce or tomato sauce
a few sprigs fresh basil
pepperoni or other toppings (optional)
Start by adding two crepes to a lightly greased pan.
Spread a layer of pizza sauce and then layer with 1 slice of mozzarella (we sliced ours into small triangles)
Add fresh basil, pepperoni or whatever toppings you'd like.
Carefully fold the crepe into a triangle, then cook on one side until golden and flip.
Repeat until done.
Serve with tomato sauce as a dip and enjoy!