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How to Eat
- Split beans lengthwise and scrape out seeds to add to ice cream, sauces, frostings, desserts, coffee, or tea. The seeds from 1 bean is a substitution for approximately 1 teaspoon of vanilla extract. Discard inedible pod or add to a jar of sugar or coffee ground to impart more flavor!
Health Benefits
- The polyphenol vanillin, found in Vanilla Beans, is high in antioxidants and is currently being studied for their cancer and disease prevention abilities.
How to Store
- Store in a cool, dry place away from light. Vanilla Beans should be stored in an airtight container. If beans become too brittle, soak in milk prior to using.
Season
Where grown?
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